Tag Archives: Animals

New to Science: February 2015

Posted on February 12, 2015 by MicrobiologySociety

Each month, the Society for General Microbiology publishes the International Journal of Systematic and Evolutionary Microbiology, which details newly discovered species of bacteria, fungi and protists. Here are a few of the new species that have been discovered and the places they’ve … Continue reading →

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Antibiotic resistance transfer: where’s the culprit?

Posted on February 4, 2015 by MicrobiologySociety

Escherichia coli is a species of bacteria that forms an essential part of the gut microbiome of many warm-blooded animals, including humans. Most strains are completely harmless to us, but some cause diseases including food poisoning and urinary tract infections. … Continue reading →

Posted in Clinical and Medical Microbiology, Food Microbiology | Tagged , , , , , | 2 Comments