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Tag Archives: Animals
New to Science: February 2015
Each month, the Society for General Microbiology publishes the International Journal of Systematic and Evolutionary Microbiology, which details newly discovered species of bacteria, fungi and protists. Here are a few of the new species that have been discovered and the places they’ve … Continue reading
Antibiotic resistance transfer: where’s the culprit?
Escherichia coli is a species of bacteria that forms an essential part of the gut microbiome of many warm-blooded animals, including humans. Most strains are completely harmless to us, but some cause diseases including food poisoning and urinary tract infections. … Continue reading
Posted in Clinical and Medical Microbiology, Food Microbiology
Tagged Animals, antibiotic resistance, bacteria, E. coli, farming, Plasmids
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